Month: March 2012

Tips and News

Fun lunch to take to school

Every day I come home and prepare the lunch bags for the kids for the next day. Sometimes they bring back leftovers or food they did not feel like eating, so I decided to be smarter 🙂 I decided to make it a fun lunch.

Home Made Cooking

Stuffed Peppers – A taste of home

If there’s anything that tastes like home to me is stuffed peppers! Originally they are made with chicken in it, but I make it vegetarian, and I swear, you can’t tell the difference. True, it involves some extra work to execute this lovely dish. But oh boy it’s worth it.

Tips and News

Martha Stewart for Passover

I just bumped into this great idea for entertainment for kids in Passover. Who needs a gingerbread house when you have a Matzo House. I was so excited to find this and even more excited to find out how easy it is and how accessible the ingredients are 🙂 Here’s the link for the “Matzo […]

Home Made Cooking

Colorful Cuscus with vegetable medley soup

Yay! It’s the first day of spring! I love spring! Everything is coming back to life, the flowers, the animals; even the people on the streets seem more alive 🙂 Speaking of color, how about something colorful AND healthy for lunch/ dinner?

Cakes and Cookies

Hamentaschen, Oznei Haman or Poppy Seed Triangles – Either Way These Are Great!

Purim is probably one of my favorite holidays, even though being a child I used to be disappointed every single Purim. We used to have a “Mishloach Manot” exchange in class when I was in elementary school, it’s like a cookie exchange event 🙂  and every year I used to work so hard on my […]