Chicken Pot Roast - The food of the lazy
Author: Maya Moscovich
Recipe type: Main, Entree
- ½ Onion - Chopped
- 2 tbsp Vegetable Oil
- 5 Potatoes – Peeled and cubed
- 10 Chicken Thighs (skinless and boneless)
- 2 Garlic Cloves – Halved
- ½ tbsp Paprika
- ½ tbsp Cumin
- Slat and Pepper
- Hot Boiling Water
- In a cooking pot, heat the oil over medium heat ad add the chopped onion. Sauté until softens.
- Add the garlic and the chicken and stir for about 3 minutes.
- Add the potatoes and the spices and stir for another 3 minutes.
- Cover with hot water until the whole content is covered (up until the top of the potatoes and chicken ONLY – do not use too much water)
- Cover the pot and cook over medium- low heat for about 45 minutes.
- Pot roast in ready when the potatoes are ready and you can put a fork through them.
Recipe by Maya`s Kitchen at https://www.mayaskitchen.info/2012/10/05/chicken-pot-roast-the-food-of-the-lazy/
2.2.8