Romanian Style Kebab in Peppercorn Sauce
Author: 
Recipe type: Main
 
Full of flavor (especially garlic flavor) and so easy to make! Why buy when you can spoil yourself by making these kebabs?
Ingredients
  • 450gr Ground Pork Meat
  • 550gr Ground Beef Meat
  • 1 Cup Beef Stock
  • 1 tsp Salt
  • ½ tsp Pepper
  • 7 Garlic Cloves – Minced
  • ½ Cup Fresh Parsley – Chopped
  • 1 tsp Baking Soda
For Sauce:
  • “3 Peppercorn” Sauce by “Summer Fresh”
Instructions
  1. Mix all the ingredients well together until fully combined.
  2. Create ping pong size balls and either flatten a bit or roll into a sausage form
  3. Fry on a lightly greased cast iron pan over medium-high heat until brown and then flip to cook other side (Alternatively BBQ over medium-high heat)
  4. Heat “Summer Fresh" sauce over medium heat, constantly stirring, until warm
  5. Plate the kebabs and drizzle with warm peppercorn sauce
Recipe by Maya`s Kitchen at https://www.mayaskitchen.info/2013/02/21/romanian-style-kebab-in-peppercorn-sauce/