Butter Chocolate Thumbprint Cookies - Tiny Bites As A Big 'Thank You'
Author: Maya Moscovich
Recipe type: Dessert
Cuisine: Cookies
Prep time:
Cook time:
Total time:
Serves: 60 Cookies
Great melt-in-your-mouth bite size cookies that are made from 4 ingredients. Quick bake, quick make and super quick eat.
Ingredients
220gr Unsalted Butter – melted
2 Cups All Purpose Flour (240gr)
1 Cup Corn Starch (100gr)
¾ Cup Icing Sugar (60gr)
Semi Sweet Chocolate Chips
Instructions
Preheat oven to 325F (160C)
Cover baking sheet with parchment paper
Place all the ingredients in a mixer bowl (can also be mixed by hand) and mix until you get a soft dough ball.
Scoop ½ tsp and roll into small ball and place on the parchment paper covered baking sheet. Repeat with the rest of the dough and make sure you place cookie balls 1 inch apart from each other.
Place one chocolate chip on top of each cookie and while you do that, press it gently into the cookie with your thumb (to create a small thumbprint)
Place in the preheated oven for 12-14 minutes or until the cookies start to get a very light golden color.
Recipe by Maya`s Kitchen at https://www.mayaskitchen.info/2013/06/26/butter-chocolate-thumbprint-cookies-tiny-bites-as-a-big-thank-you/