Garlic Mustard Breaded Chicken Strips
Author: Maya Moscovich
Recipe type: Main
Cuisine: Homemade, Chicken, Kids
- 6 Boneless and Skinless Chicken Thighs – Cut into strips
- 3 tsp Mustard (I used Maille’s Mustard and White Wine)
- 1 Garlic Clove – Minced
- 1 tsp Paprika
- 1 Egg
- Bread Crumbs – For Coating
- Oil
- In a bowl ,whisk together the mustard, garlic, paprika and egg.
- Place the chicken strips in the batter and fold in until fully coated; Now let the whole mix stand for 30 minutes before frying.
- Preheat oil on a frying pan oven medium- high heat. Oil should be about ½ inch deep.
- Dip each chicken strip in bread crumbs until coated and place in the preheated oil.
- Fry on each side until nice and brown.
Recipe by Maya`s Kitchen at https://www.mayaskitchen.info/2013/07/30/garlic-mustard-breaded-chicken-strips/
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