Tag: Mint

Home Made Cooking

Leek, Herbs And Spelt Flour Quiche

We just came back from a long weekend vacation in Cape Breton, NS with friends and I feel so refreshed! While we were there our phones had almost no reception and the WiFi was dead and let me tell you something; it was the best! We just drove along the Cabot Trail inhaling the beauty […]

Salads

Tomato Salad With Fresh Mint and Goat Cheese – Mint and Goat Cheese Caprese

  It’s Friday, I’m making dinner, I’m done cooking and now moving on to the salad, I open the fridge and find out that all I have is tomatoes…great! Now what? I improvise. If there’s anything that’s really refreshing in the summer and really comforting during the winter is mint. Yup, fresh mint leaves. I […]

Cakes and Cookies

Fresh Mint Lime & Cookies with Lemon Drizzle

What’s your favorite ingredient in the summer? For me it’s definitely lemon, or lime, or just generally sour and refreshing. Yesterday I decided that the limes in my fridge were there for too long and that I need to put them into proper use. So I did, I made cookies, and to make them even […]

Home Made Cooking

Mediterranean Couscous Fritters

Almost every Saturday we have a nice family brunch. It usually consists of Bourekas, orange juice, feta and olives, hard boiled eggs and of course freshly chopped salad. Sometimes it’s Israeli chopped salad and sometimes I would take that extra step and make it a Tabbouleh Salad (Recipe HERE) with couscous; A few weeks ago I […]

Salads

Tabbouleh Salad – A Mediterranean Classic

Most of you are probably familiar with some version of this wonderful salad but for those of you who are not familiar, the salad below is Tabouli salad. You may know it as Couscous Salad as well. It is the perfect combination of couscous and fresh vegetables. The great thing about this salad is not […]