This is not really a recipe per say, but rather an inspiration 🙂 I made some goodies using phyllo dough and had a bunch of phyllo leaves leftover so I had to play around with it, especially since this was the first time I’ve ever used this dough. So first of all I want to […]
Yesterday night I had this weirdest craving. I really wanted a cinnamon bun. I looked for a good recipe but of course the only ones I could find are the good old fashioned yeast cinnamon buns. I adore yeast pastries. They are my favorite, but in this instance I just had to have my cinnamon […]
It’s always a good idea to have puff pastry at home. You can always thaw it a couple of hours before you use it and the best thing is that you can actually make anything from it, whether sweet or salty – It’ll always work. One of our favorites is puffed pastry with mushrooms.